drink recipes with chilled beef bouillon

Bullshot #3 recipe

Saturday, January 15th, 2011

Check out this scrumptious recipe for Bullshot #3, with vodka, beef bouillon, Worcestershire sauce, salt and peppers.

  • 1 1/2 oz vodka
  • 1 dash Worcestershire sauce
  • 1 dash peppers
  • 1 dash salt
  • 3 oz chilled beef bouillon

Shake with ice and strain into an old-fashioned glass.

Serve in a Old-Fashioned Glass.

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