drink recipes with chilled champagne

Girlie Martini recipe

Thursday, August 11th, 2011

This is a luscious recipe for Girlie Martini, with dry vermouth, vodka, Champagne and maraschino liqueur.

  • 1 dash maraschino liqueur
  • 1 splash dry vermouth
  • 3 oz chilled Champagne
  • 4 oz vodka

Coat the inside of a chilled cocktail glass with dry vermouth.

In a mixing glass filled half way with crushed ice, combine vodka, champagne and maraschino liqueur.
Stir and strain into the cocktail glass.
Garnish with an olive and a maraschino cherry on a cocktail skewer.

Serve in a Cocktail Glass.

Stockholm 75 recipe

Monday, March 14th, 2011

A tasteful recipe for Stockholm 75, with vodka, superfine sugar, lemon juice, Champagne and orange.

  • 1 1/2 oz lemon juice
  • 1 1/2 oz vodka
  • 1 twist orange peel
  • 2 tsp superfine sugar
  • 4 oz chilled Champagne

In a shaker half-filled with ice cubes, combine the vodka, sugar, and lemon juice.
Shake well.
Pour into a cocktail glass.
Top with Champagne and garnish with an organce twist.

Serve in a Cocktail Glass.

Christini Martini recipe

Monday, September 27th, 2010

Check out this heavenly recipe for Christini Martini, with vodka, Chambord raspberry liqueur and Champagne.

  • 1 tsp vodka
  • 1/4 oz Chambord raspberry liqueur
  • 5 - 6 oz chilled Champagne

Build ingredients in a champagne flute, and serve.

Serve in a Champagne Flute.

Nijinski Blini recipe

Thursday, July 8th, 2010

A tasteful recipe for Nijinski Blini, with vodka, peaches, lemon juice, peach schnapps and Champagne.

  • 1 oz vodka
  • 1 splash chilled Champagne
  • 1 splash peach schnapps
  • 1/2 oz lemon juice
  • 2 oz pureed peaches

Pour all ingredients over some crushed ice in a champagne flute.
Stir gently, and serve.

Serve in a Champagne Flute.

Caribou Martini recipe

Monday, March 29th, 2010

Check out this delicious recipe for Caribou Martini, with Stoli Kafya vodka and Champagne.

  • 2 oz chilled Champagne
  • 2 oz chilled Stoli Kafya vodka

Pour the Stoli Kafya (a coffee-flavored vodka) into a cocktail glass.
Top with champagne and stir gently.
Garnish with a lemon twist, add a coffee bean, and serve.

Serve in a Cocktail Glass.