drink recipes with green chartreuse

Emerald Vodka Martini recipe

Tuesday, June 21st, 2011

A enjoyable recipe for Emerald Vodka Martini, with vodka, dry vermouth, Green Chartreuse and lemon.

  • 1 1/2 oz vodka
  • 1 twist lemon peel
  • 1/2 oz dry vermouth
  • 1/8 oz Green Chartreuse

Stir with cracked ice in a shaker and pour into a chilled cocktail glass.
Twist a lemon zest over the drink and float the zest on top.

Serve in a Cocktail Glass.

Posted in green chartreuse, lemon peel, dry vermouth, vodka | No Comments »

Snakebite #2 recipe

Monday, February 28th, 2011

This is a adorable recipe for Snakebite #2, with vodka, Green Chartreuse and Tabasco sauce.

  • 1/2 oz Green Chartreuse
  • 1/2 oz vodka
  • 2 drops Tabasco sauce

Very carefully layer the vodka on top of the green Chartreuse.
Drop in the Tabasco, which should sink to the bottom.
Slam it.

Posted in green chartreuse, tabasco sauce, vodka | No Comments »

Hong Kong Fizz recipe

Thursday, October 22nd, 2009

Here is a mouthwatering recipe for Hong Kong Fizz, with vodka, gin, benedictine herbal liqueur, Yellow Chartreuse, Green Chartreuse, lemon juice, soda water and caster sugar.

  • 1/2 oz Green Chartreuse
  • 1/2 oz Yellow Chartreuse
  • 1/2 oz benedictine herbal liqueur
  • 1/2 oz gin
  • 1/2 oz lemon juice
  • 1/2 oz vodka
  • 1/2 tsp caster sugar
  • 4 oz soda water

Dissolve sugar, shake and strain into a highball glass half-filled with ice.
Add soda, straws and a muddler, and serve.

Serve in a Highball Glass.

Posted in yellow chartreuse, benedictine herbal liqueur, caster sugar, green chartreuse, soda water, lemon juice, gin, vodka | No Comments »

Hairy Coconut recipe

Sunday, October 11th, 2009

Check out this tempting recipe for Hairy Coconut, with vodka, amaretto almond liqueur, Pisang Ambon liqueur, Green Chartreuse, coconut cream and whipping cream.

  • 1 oz vodka
  • 1 oz whipping cream
  • 1 tsp Green Chartreuse
  • 1/2 oz Pisang Ambon liqueur
  • 1/2 oz amaretto almond liqueur
  • 1/2 oz coconut cream

Rim a champagne saucer with egg white and sweet grated coconut.
Shake ingredients and strain into the saucer.
Garnish with a slice of lime and a cherry, and serve.

Serve in a Champagne Saucer.

Posted in coconut cream, whipping cream, green chartreuse, pisang ambon liqueur, amaretto almond liqueur, vodka | No Comments »

Five Hundred Proof recipe

Saturday, October 10th, 2009

Here is a luscious recipe for Five Hundred Proof, with white rum, bourbon whiskey, Green Chartreuse, vodka, Southern Comfort peach liqueur, lemon juice, orange juice, sugar syrup and grenadine syrup.

  • 1 oz lemon juice
  • 1 oz orange juice
  • 1/2 oz 100 proof bourbon whiskey
  • 1/2 oz 100 proof vodka
  • 1/2 oz Green Chartreuse
  • 1/2 oz Southern Comfort peach liqueur
  • 1/2 oz grenadine syrup
  • 1/2 oz overproof white rum
  • 1/2 oz sugar syrup

Shake and strain into a pilsner filled with broken ice.
Garnish with a cherry, and serve.

Serve in a Beer Pilsner.

Posted in green chartreuse, overproof white rum, proof bourbon whiskey, sugar syrup, proof vodka, grenadine syrup, lemon juice, orange juice, southern comfort peach liqueur | No Comments »