drink recipes with kerns apricot nectar

Apricot Breeze recipe

Sunday, April 18th, 2010

This is a great recipe for Apricot Breeze, with Skyy vodka, Kerns apricot nectar, tonic water and ice.

  • 1 oz Skyy vodka
  • 3 oz Kerns apricot nectar
  • fill with tonic water
  • ice

Fill hurricane glass with ice.
Add Vodka and apricot nectar to glass then fill with tonic.
Stir.

Serve in a Hurricane Glass.

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