drink recipes with superfine sugar

Caribbean Orange Liqueur recipe

Thursday, April 28th, 2011

Check out this sweet recipe for Caribbean Orange Liqueur, with oranges, vodka and superfine sugar.

  • 1 1/3 cups superfine sugar
  • 3 cups vodka
  • 3 large oranges

1.
Pare very thinly the bright-colored rind from the oranges (no white).
Blot the peel on paper towels to remove any excess oil.
Put peel in a 4 cup screw-top jar.
Add 2 cups vodka.
Close jar.

Store in a cool, dark place for 2 days or until the vodka has absorbed the flavor.
2.
Remove peel and add remaining vodka.
Close jar and add remaining cup of vodka.
Close the jar and store in a cool dark place at least 1 month to age.

Stockholm 75 recipe

Monday, March 14th, 2011

A tasteful recipe for Stockholm 75, with vodka, superfine sugar, lemon juice, Champagne and orange.

  • 1 1/2 oz lemon juice
  • 1 1/2 oz vodka
  • 1 twist orange peel
  • 2 tsp superfine sugar
  • 4 oz chilled Champagne

In a shaker half-filled with ice cubes, combine the vodka, sugar, and lemon juice.
Shake well.
Pour into a cocktail glass.
Top with Champagne and garnish with an organce twist.

Serve in a Cocktail Glass.

Miss Pastore recipe

Saturday, June 26th, 2010

Check out this distinctive recipe for Miss Pastore, with Absolut vodka, Campari bitters, orange juice, Angostura bitters, superfine sugar and lemon juice.

  • 1 oz fresh lemon juice
  • 1 tbsp superfine sugar
  • 2 drops Angostura bitters
  • 2/3 oz Campari bitters
  • 3 1/3 oz Absolut vodka
  • 5 oz red orange juice

Pour the Absolut vodka, Campari bitters, Angostura bitters, orange juice, superfine sugar and lemon juice into a highball glass rimmed with sugar and lemon.
Stir vigorously, and serve.

Serve in a Highball Glass.

Vodka Swizzle recipe

Monday, March 1st, 2010

Check out this enticing recipe for Vodka Swizzle, with vodka, lime juice, bitters, superfine sugar and club soda.

  • 1 1/2 oz lime juice
  • 1 dash bitters
  • 1 tsp superfine sugar
  • 2 oz vodka
  • 3 oz club soda

Add the lime juice, sugar, vodka and bitters to a cocktail shaker half-filled with ice cubes, and shake well.
Almost fill a collins glass with crushed ice and stir until the glass is frosted.
Strain the mixture from the shaker into the glass, and add club soda.
Serve with a swizzle stick.

Serve in a Collins Glass.

Vodka Daisy recipe

Sunday, February 28th, 2010

Check out this divine recipe for Vodka Daisy, with vodka, lemon juice, superfine sugar and grenadine syrup.

  • 1 oz lemon juice
  • 1/2 tsp grenadine syrup
  • 1/2 tsp superfine sugar
  • 2 oz vodka

Combine vodka, lemon juice, sugar and grenadine in a cocktail shaker half-filled with ice cubes.
Shake well and pour into an old-fashioned glass.
Garnish with a maraschino cherry and an orange slice, and serve.

Serve in a Old-Fashioned Glass.

Vodka and Bitter Lemon recipe

Saturday, February 27th, 2010

Here is a tasteful recipe for Vodka and Bitter Lemon, with vodka, lemon juice, superfine sugar and tonic water.

  • 1 1/2 oz vodka
  • 1/2 oz lemon juice
  • 1/2 tsp superfine sugar
  • 4 oz tonic water

Combine vodka, lemon juice and sugar in a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a highball glass almost filled with ice cubes.
Top with tonic water, and serve.

Serve in a Highball Glass.

Joy Jumper recipe

Saturday, February 20th, 2010

Check out this tasty recipe for Joy Jumper, with vodka, Kummel caraway liqueur, lime juice, lemon juice and superfine sugar.

  • 1 1/2 oz vodka
  • 1 tsp lemon juice
  • 1 tsp lime juice
  • 1/4 tsp superfine sugar
  • 2 tsp Kummel caraway liqueur

Combine the vodka, kummel, lime juice, lemon juice and sugar in a cocktail shaker half-filled with ice cubes.
Shake and strain into a cocktail glass.
Garnish with a lemon twist, and serve.

Serve in a Cocktail Glass.

Jubilee recipe

Thursday, February 11th, 2010

Here is a delightful recipe for Jubilee, with tequila, gin, vodka, Blue Curacao liqueur, lemon juice, superfine sugar and club soda.

  • 1 oz tequila
  • 1/2 oz Blue Curacao liqueur
  • 1/2 oz gin
  • 1/2 oz lemon juice
  • 1/2 oz vodka
  • 1/2 tsp superfine sugar
  • 4 oz club soda

Pour tequila, gin, vodka, curacao, lemon juice and sugar into a cocktail shaker half-filled with ice cubes.
Shake and strain into a highball glass almost filled with ice cubes.
Top with club soda, garnish with a cherry, and serve.

Serve in a Highball Glass.