drink recipes with sweet and sour mix

Green Dinosaur recipe

Monday, August 22nd, 2011

Here is a tasty recipe for Green Dinosaur, with vodka, gin, rum, Midori melon liqueur, triple sec, sweet and sour mix and 7-Up soda.

  • 2 oz 7-Up soda
  • 2 oz Midori melon liqueur
  • 2 oz gin
  • 2 oz rum
  • 2 oz sweet and sour mix
  • 2 oz triple sec
  • 2 oz vodka

Combine all ingredients and stir.
Serve in a highball glass over ice.

Serve in a Highball Glass.

Mother Cocktail recipe

Saturday, August 20th, 2011

Here is a enticing recipe for Mother Cocktail, with vodka, gin, sweet and sour mix, grenadine syrup and beer.

  • 1 oz gin
  • 1 oz grenadine syrup
  • 1 oz sweet and sour mix
  • 1 oz vodka
  • beer

Mix gin, vodka, grenadine and sour mix together in a shaker.
Pour into a collins glass with ice, filling from half to three-quarters full.
Top with beer, to taste, and serve.

Serve in a Collins Glass.

Green Apple #2 recipe

Friday, August 19th, 2011

This is a mouthwatering recipe for Green Apple #2, with apple schnapps, Midori melon liqueur, vodka, sweet and sour mix and 7-Up soda.

  • 1 oz Midori melon liqueur
  • 1 oz apple schnapps
  • 1 oz vodka
  • 1 shot 7-Up soda
  • 1 splash sweet and sour mix

Place all ingredients (minus 7-up) in a shaker with ice and shake until cold.
Pour a splash of 7-up into an old-fashioned glass and add the contents of the shaker.

Serve in a Old-Fashioned Glass.

Grateful Dead #3 recipe

Wednesday, August 17th, 2011

Here is a distinctive recipe for Grateful Dead #3, with vodka, rum, gin, triple sec, Chambord raspberry liqueur, sweet and sour mix and Sprite soda.

  • 1 splash Sprite soda
  • 2 parts sweet and sour mix
  • 3/4 oz Chambord raspberry liqueur
  • 3/4 oz gin
  • 3/4 oz rum
  • 3/4 oz triple sec
  • 3/4 oz vodka

Fill a highball glass with ice.
Add each liquor, fill with sour mix and stir.
Add a splash of 7-up or sprite, and serve.

Serve in a Highball Glass.

Grape Crush recipe

Tuesday, August 16th, 2011

Check out this great recipe for Grape Crush, with vodka, Chambord raspberry liqueur and sweet and sour mix.

  • 1/3 oz Chambord raspberry liqueur
  • 1/3 oz sweet and sour mix
  • 1/3 oz vodka

Add ingredients to a small shaker with ice.
Stir and strain into shot glass.

Serve in a Shot Glass.

Grape Ape recipe

Tuesday, August 16th, 2011

Here is a distinctive recipe for Grape Ape, with DeKuyper Razzmatazz liqueur, vodka, Sprite soda and sweet and sour mix.

  • 1 shot DeKuyper Razzmatazz liqueur
  • 1 shot vodka
  • 1 splash Sprite soda
  • fill with sweet and sour mix

Mix ingredients as above in a tall glass.

Serve in a Collins Glass.

Go Girl! recipe

Saturday, August 13th, 2011

Check out this scrumptious recipe for Go Girl!, with Chambord raspberry liqueur, vodka, club soda and sweet and sour mix.

  • 1 shot Chambord raspberry liqueur
  • 1 shot vodka
  • 1/2 cup club soda
  • 2 tbsp sweet and sour mix

Mix ingredients together on ice.

Serve in a Champagne Saucer.

Gila Monster recipe

Tuesday, August 9th, 2011

A enjoyable recipe for Gila Monster, with vodka, gin, rum, triple sec, Midori melon liqueur, sweet and sour mix and orange juice.

  • 1/2 oz Midori melon liqueur
  • 1/2 oz gin
  • 1/2 oz rum
  • 1/2 oz triple sec
  • 1/2 oz vodka
  • 2 oz sweet and sour mix
  • fill with orange juice

Mix all ingredients in shaker, top with orange juice.

Serve in a Collins Glass.

Georgia Peach Iced Tea recipe

Sunday, August 7th, 2011

Here is a tasteful recipe for Georgia Peach Iced Tea, with vodka, gin, rum, sweet and sour mix and peach schnapps.

  • 1/2 oz gin
  • 1/2 oz peach schnapps
  • 1/2 oz rum
  • 1/2 oz vodka
  • fill with sweet and sour mix

Fill collins glass with ice, add vodka, gin, and rum.
Fill with sweet and sour mix.
Pour peach schnapps on top.

Serve in a Collins Glass.

Fuzzy Ass recipe

Thursday, July 28th, 2011

This is a nice recipe for Fuzzy Ass, with Absolut Citron vodka, DeKuyper Peachtree schnapps, sweet and sour mix, grenadine syrup, triple sec and Sprite soda.

  • 1 1/2 oz DeKuyper Peachtree schnapps
  • 1 oz sweet and sour mix
  • 1 oz triple sec
  • 1 tsp grenadine syrup
  • 2 oz Absolut Citron vodka
  • fill with Sprite soda

Combine all ingredients into a large strainer/mixer.
Add a handful of ice.
Shake for a few seconds.
Strain into a mason jar.

Serve in a Mason Jar.

Fury recipe

Wednesday, July 27th, 2011

Check out this divine recipe for Fury, with vodka, spiced rum, sweet and sour mix and orange juice.

  • 1 part spiced rum
  • 1 part vodka
  • 1 splash sweet and sour mix
  • 2 parts orange juice

In a whiskey glass with ice, add equal parts vodka and spiced rum, a splash of sour mix, then top off with orange juice.

Serve in a Whiskey Sour Glass.

Five in the Morning recipe

Saturday, July 9th, 2011

Check out this appetizing recipe for Five in the Morning, with rum, gin, vodka, tequila, triple sec, orange juice and sweet and sour mix.

  • 1 oz sweet and sour mix
  • 3 oz orange juice
  • 3/4 oz gin
  • 3/4 oz rum
  • 3/4 oz tequila
  • 3/4 oz triple sec
  • 3/4 oz vodka

Place ice in glass and pour in the five liquors.
Next pour in the the orange juice and the sour mix.
Finally shake and garnish with an orange slice.

Serve in a Old-Fashioned Glass.

Finnish Passion recipe

Thursday, July 7th, 2011

Here is a great recipe for Finnish Passion, with Finlandia vodka, Monin passion-fruit syrup, orange juice and sweet and sour mix.

  • 2 cl Monin passion-fruit syrup
  • 4 cl Finlandia vodka
  • 4 cl orange juice
  • 6 cl sweet and sour mix

Shake all ingredients, pour into a longdrink glass.
Garnish with a boat of orange and red cherry.

Serve in a Highball Glass.

The Extinguisher recipe

Tuesday, June 28th, 2011

This is a delicious recipe for The Extinguisher, with vodka, gin, rum, Grand Marnier orange liqueur, Tia Maria coffee liqueur, Kahlua coffee liqueur, sweet and sour mix, cranberry juice and draft beer.

  • 1 oz sweet and sour mix
  • 1 splash cranberry juice
  • 1/2 oz Grand Marnier orange liqueur
  • 1/2 oz gin
  • 1/2 oz rum
  • 1/2 oz vodka
  • 1/4 oz Kahlua coffee liqueur
  • 1/4 oz Tia Maria coffee liqueur
  • top with draft beer

Combine all alcohol in 12 oz.
glass with ice.
Add Sour Mix.
Add a splash of Cranberry Juice to form a layer of red at the top of the glass.
Top with foam from draft beer tap.

En Sann En recipe

Wednesday, June 22nd, 2011

Check out this scrumptious recipe for En Sann En, with Absolut vodka, sweet and sour mix and Coca-Cola.

  • 4 cl Absolut vodka
  • 4 cl sweet and sour mix
  • Coca-Cola

Fill long drinks glass with ice-cubes, add vodka and sour-mix.
Top with coca-cola, stir.

Serve in a Collins Glass.

Electric Watermelon recipe

Monday, June 20th, 2011

A mouthwatering recipe for Electric Watermelon, with Tanqueray Sterling vodka, Bacardi light rum, Midori melon liqueur, triple sec, sweet and sour mix, grenadine syrup and 7-Up soda.

  • 1 part Bacardi light rum
  • 1 part Midori melon liqueur
  • 1 part Tanqueray Sterling vodka
  • 1 splash 7-Up soda
  • 1 splash grenadine syrup
  • 2 splashes triple sec
  • fill with sweet and sour mix

Add equal parts vodka, rum, and melon liqueur in a tall cocktail glass with ice.
Add a couple of splashes of triple sec (orange liquor).
Fill to the top with sweet and sour mix.
Add a splash of 7-up and grenadine.

Serve in a Cocktail Glass.

Electric Tea recipe

Monday, June 20th, 2011

Check out this exquisite recipe for Electric Tea, with vodka, gin, light rum, tequila, Blue Curacao liqueur, sweet and sour mix, Sprite soda and ice.

  • 1 1/2 oz sweet and sour mix
  • 1 oz Sprite soda
  • 3/4 oz Blue Curacao liqueur
  • 3/4 oz gin
  • 3/4 oz light rum
  • 3/4 oz tequila
  • 3/4 oz vodka
  • fill with ice

Combine in a pint glass, shake and serve with a lemon wedge.

Serve in a Beer Mug.

Italian Sunrise recipe

Saturday, June 18th, 2011

Here is a enjoyable recipe for Italian Sunrise, with vodka, Campari bitters, limoncello lemon liqueur, orange juice and sweet and sour mix.

  • 1 1/4 oz vodka
  • 1/4 oz limoncello lemon liqueur
  • 3/4 oz Campari bitters
  • 3/4 oz orange juice
  • 3/4 oz sweet and sour mix

Shake ingredients and strain into a chilled cocktail glass.
Garnish with a lemon spiral, and serve.

Serve in a Cocktail Glass.

Crocodile Cooler recipe

Monday, May 30th, 2011

This is a very pleasant recipe for Crocodile Cooler, with Midori melon liqueur, vodka, triple sec, sweet and sour mix and 7-Up soda.

  • 1 1/2 oz vodka
  • 1 oz Midori melon liqueur
  • 2 oz sweet and sour mix
  • 2/3 oz triple sec
  • fill with 7-Up soda

Pour over ice and mix well.
Garnish with a lime wheel and a straw.

Serve in a Red Wine Glass.

The Cornell recipe

Friday, May 20th, 2011

Check out this great recipe for The Cornell, with Ketel One vodka, watermelon schnapps, sweet and sour mix, ice and club soda.

  • 1 oz Ketel One vodka
  • 1 splash club soda
  • 1/2 oz sweet and sour mix
  • 1/2 oz watermelon schnapps
  • fill with ice

In a highball glass, add Vodka, Watermelon Schnapps, and Sour Mix.
Fill the rest of the glass with ice and shake well.
Finish with a splash of Club Soda.

Serve in a Highball Glass.

Citron My Face recipe

Friday, May 13th, 2011

A tasteful recipe for Citron My Face, with Absolut Citron vodka, Grand Marnier orange liqueur, sweet and sour mix and 7-Up soda.

  • 1 - 1/2 oz sweet and sour mix
  • 1 oz 7-Up soda
  • 1 oz Absolut Citron vodka
  • 1/2 oz Grand Marnier orange liqueur

Mix over ice and strain.

Serve in a Shot Glass.

French Cosmopolitan recipe

Saturday, May 7th, 2011

This is a tasty recipe for French Cosmopolitan, with Absolut Citron vodka, Grand Marnier orange liqueur, sweet and sour mix, cranberry juice, lime juice and grenadine syrup.

  • 1 drop grenadine syrup
  • 1 oz Absolut Citron vodka
  • 1/2 oz Grand Marnier orange liqueur
  • 1/2 oz cranberry juice
  • 1/2 oz sweet and sour mix
  • 1/4 oz lime juice

Pour all ingredients (except grenadine) into a shaker, shake well and strain into a chilled large martini glass.
Pour a drop of grenadine into the middle of the glass and let it fall to bottom.
(It will color the stem red.) Garnish with a slice of lime, and serve.

Serve in a Cocktail Glass.

Cherry Bomber recipe

Tuesday, May 3rd, 2011

Here is a enticing recipe for Cherry Bomber, with vodka, cherry vodka, amaretto almond liqueur, sloe gin, Southern Comfort peach liqueur, sweet and sour mix and 7-Up soda.

  • 1 part Southern Comfort peach liqueur
  • 1 part amaretto almond liqueur
  • 1 part cherry vodka
  • 1 part sloe gin
  • 1 part vodka
  • 2 parts sweet and sour mix
  • 4 parts 7-Up soda

Mix all parts together and serve cold in a tall glass.

Serve in a Collins Glass.

Caribbean Ice Tea recipe

Wednesday, April 27th, 2011

Here is a great recipe for Caribbean Ice Tea, with Blue Curacao liqueur, gin, Bacardi white rum, Jose Cuervo Especial gold tequila, Absolut vodka and sweet and sour mix.

  • 1 part Absolut vodka
  • 1 part Bacardi white rum
  • 1 part Blue Curacao liqueur
  • 1 part Jose Cuervo Especial gold tequila
  • 1 part gin
  • 1 part sweet and sour mix

Mix all of the ingredients together and serve over ice.
Garnish with an orange.

Serve in a Hurricane Glass.

Elmo recipe

Sunday, April 24th, 2011

A distinctive recipe for Elmo, with Southern Comfort peach liqueur, amaretto almond liqueur, vodka, sweet and sour mix and Sprite soda.

  • 3/4 oz Southern Comfort peach liqueur
  • 3/4 oz amaretto almond liqueur
  • 3/4 oz vodka
  • Sprite soda
  • sweet and sour mix

Pour southern comfort, amaretto, vodka and sour mix into a shaker.
Fill with sprite, shake, and strain (or roll) into a glass.

Serve in a Hurricane Glass.

Electric Jam recipe

Friday, April 22nd, 2011

A heavenly recipe for Electric Jam, with vodka, Blue Curacao liqueur, sweet and sour mix and 7-Up soda.

  • 1/2 oz Blue Curacao liqueur
  • 2 oz vodka
  • 7-Up soda
  • sweet and sour mix

Pour vodka, blue curacao and sour mix over ice in an old-fashioned glass.
Fill with 7-up, and serve.

Serve in a Old-Fashioned Glass.

Under Current recipe

Tuesday, April 19th, 2011

Check out this delicious recipe for Under Current, with Absolut Kurant vodka, Blue Curacao liqueur, sweet and sour mix, sugar syrup, Sprite soda and Chambord raspberry liqueur.

  • 1 oz Absolut Kurant vodka
  • 1 splash Sprite soda
  • 1/2 oz Blue Curacao liqueur
  • 1/2 oz sweet and sour mix
  • 1/4 oz Chambord raspberry liqueur
  • 1/4 oz sugar syrup

Mix everything except Chambord in a mixing tin, and pour into glass.
Layer Chambord on top with a spoon.

Serve in a Highball Glass.

Zimamazing recipe

Monday, April 18th, 2011

Check out this nice recipe for Zimamazing, with vodka, gin, rum, tequila, triple sec, sweet and sour mix and Zima.

  • 1 bottle Zima
  • 2 oz gin
  • 2 oz rum
  • 2 oz tequila
  • 2 oz vodka
  • 4 oz sweet and sour mix
  • 4 oz triple sec

Put the first six ingredients in a shaker glass without ice and shake until frothy.
Fill glass with ice and pour Zima and the contents of the shaker glass at the time so it is a one-to-one ratio.
Stir and serve.
Makes about four drinks.(depending on the ice)

Tastes like an Electric Lemonade with Zima instead of lemon-lime soda and more sour mix.
Instead of triple sec, you can also use blue curacao.
It makes it a pretty blue-green drink.

Also, keep a LOT of extra ice on hand because this drink has so much alcohol it melts the ice immediately, which is why you should not put ice in the shaker, it will dilute the drink.

Serve in a Highball Glass.

Zadarade recipe

Sunday, April 17th, 2011

Check out this distinctive recipe for Zadarade, with Absolut Mandrin vodka, triple sec, sweet and sour mix, cranberry juice, pineapple juice, lemon-lime soda and ice cubes.

  • 1 oz Absolut Mandrin vodka
  • 1 oz sweet and sour mix
  • 1 oz triple sec
  • 1 splash cranberry juice
  • 1 splash lemon-lime soda
  • 1 splash pineapple juice
  • ice cubes

Fill glass with ice cubes.
Add absolut mandrin, triple sec, and sour mix.
Add a splash of cranberry juice, and pineapple.
Shake, and top with a splash of lemon-lime soda.

Serve in a Collins Glass.

Donna Reed recipe

Saturday, April 16th, 2011

This is a luscious recipe for Donna Reed, with Absolut vodka, cranberry juice and sweet and sour mix.

  • 2 oz Absolut vodka
  • 4 oz cranberry juice
  • 4 oz sweet and sour mix

Pour cranberry juice (more or less to taste) and sour mix over one cup of crushed ice in a blender.
Blend for a few seconds, add vodka and blend again until frothy.
Serve in a cocktail or margarita glass, or freeze until slushy.

Serve in a Margarita Glass.

Yellow Bird recipe

Friday, April 15th, 2011

Here is a enjoyable recipe for Yellow Bird, with Bacardi 151 rum, Galliano herbal liqueur, vodka and sweet and sour mix.

  • 1 oz Bacardi 151 rum
  • 1/2 oz Galliano herbal liqueur
  • 1/2 oz vodka
  • 4 oz sweet and sour mix

Pour all the alcoholic ingredients in a highball glass.
Stir sour mix in a mixer and fill the glass.

Serve in a Highball Glass.

Tropical Life Saver #2 recipe

Friday, April 8th, 2011

Check out this very pleasant recipe for Tropical Life Saver #2, with Midori melon liqueur, Malibu coconut rum, Absolut Citron vodka, pineapple juice, sweet and sour mix and 7-Up soda.

  • 1 oz sweet and sour mix
  • 1 splash 7-Up soda
  • 1/2 oz Absolut Citron vodka
  • 2 oz pineapple juice
  • 3/4 oz Malibu coconut rum
  • 3/4 oz Midori melon liqueur

Mix together in a tall glass.

Serve in a Collins Glass.

Tropical Binalada recipe

Thursday, April 7th, 2011

This is a sweet recipe for Tropical Binalada, with Absolut vodka, sweet and sour mix, creme de bananes, pineapple juice, ice and club soda.

  • 1 oz Absolut vodka
  • 1 oz creme de bananes
  • 2 oz sweet and sour mix
  • 4 oz pineapple juice
  • ice
  • top with club soda

Combine first 5 ingredients into a cocktail shaker.
Shake well.
Pour the contents unstrained into a collins glass and top up with club soda.

Serve in a Collins Glass.

Triplesex recipe

Tuesday, April 5th, 2011

This is a great recipe for Triplesex, with Smirnoff vodka, triple sec, sweet and sour mix and pineapple juice.

  • 2 parts Smirnoff vodka
  • 2 parts triple sec
  • 3 parts sweet and sour mix
  • pineapple juice

Fill a tall glass with ice.
Pour first 3 three ingredients then adjust pineapple juice to taste.
Serve.

Serve in a Highball Glass.

Toro recipe

Sunday, April 3rd, 2011

This is a mouthwatering recipe for Toro, with spiced rum, vodka and sweet and sour mix.

  • 1 part spiced rum
  • 1 part sweet and sour mix
  • 1 part vodka

Pour ingredients into an ice filled shaker and shake.
Garnish with a cherry.

Serve in a Margarita Glass.

Tie Me To The Bedpost - Hawaiian recipe

Monday, March 28th, 2011

A enticing recipe for Tie Me To The Bedpost - Hawaiian, with Absolut Citron vodka, Captain Morgan Parrot Bay coconut rum, Midori melon liqueur, sweet and sour mix and 7-Up soda.

  • 1 oz Absolut Citron vodka
  • 1 oz Captain Morgan Parrot Bay coconut rum
  • 1 oz Midori melon liqueur
  • 1 splash 7-Up soda
  • 1 splash sweet and sour mix

Shake with ice and strain into an over-sized martini glass.
There should be a slight amount of foam from the 7-up.

Serve in a Cocktail Glass.

Tie Me To The Bedpost recipe

Sunday, March 27th, 2011

Here is a great recipe for Tie Me To The Bedpost, with Malibu coconut rum, Midori melon liqueur, sweet and sour mix, lemon vodka and ice cubes.

  • 1/2 oz Malibu coconut rum
  • 1/2 oz Midori melon liqueur
  • 1/2 oz lemon vodka
  • 1/2 oz sweet and sour mix
  • ice cubes

Shake with ice, strain into a whiskey sour glass, and serve.

Serve in a Whiskey Sour Glass.

Coral Reef recipe

Monday, March 21st, 2011

Here is a distinctive recipe for Coral Reef, with citrus vodka, tequila, Blue Curacao liqueur and sweet and sour mix.

  • 1 1/2 oz citrus vodka
  • 1 oz Blue Curacao liqueur
  • 1 oz sweet and sour mix
  • 3/4 oz tequila

Pour vodka, tequila, and blue curacao over ice and shake.
Slowly add sour mix until bright torquoise, mix again, and serve.

Serve in a Cocktail Glass.

Stardust recipe

Saturday, March 12th, 2011

A scrumptious recipe for Stardust, with Absolut Citron vodka, DeKuyper Peachtree schnapps, Blue Curacao liqueur, sweet and sour mix, pineapple juice and grenadine syrup.

  • 1 oz pineapple juice
  • 1 oz sweet and sour mix
  • 1 splash grenadine syrup
  • 1/2 oz Absolut Citron vodka
  • 1/2 oz Blue Curacao liqueur
  • 1/2 oz DeKuyper Peachtree schnapps

Fill shaker cup with ice.
Pour in all ingredients.
Shake and strain into shooter glass of preference.

Serve in a Cordial Glass.

South Padre Island recipe

Saturday, March 5th, 2011

A mouthwatering recipe for South Padre Island, with sweet and sour mix, vodka, peach schnapps, cranberry juice, orange juice and pineapple juice.

  • 1 oz sweet and sour mix
  • 1 oz vodka
  • 1 splash orange juice
  • 1 splash pineapple juice
  • 3/4 oz peach schnapps
  • 4 oz cranberry juice

Fill glass with ice.
Pour ingredients in order listed above.
Allow Cranberry to float.
Do not stir this drink.
Garnish with lime wedge.

Serve in a Hurricane Glass.