drink recipes with triple sec

Down Under recipe

Saturday, April 24th, 2010

This is a delightful recipe for Down Under, with vodka, rum, tequila, triple sec, Blue Curacao liqueur and soda water.

  • 1 1/2 oz soda water
  • 1/2 oz vodka
  • 1/4 oz Blue Curacao liqueur
  • 1/4 oz rum
  • 1/4 oz tequila
  • 1/4 oz triple sec

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Douglas Slammer recipe

Saturday, April 24th, 2010

Here is a distinctive recipe for Douglas Slammer, with Blue Curacao liqueur, triple sec, vodka, Bacardi Limon rum and cola.

  • 1 oz Bacardi Limon rum
  • 1 oz Blue Curacao liqueur
  • 1 oz triple sec
  • 1 oz vodka
  • 4 oz cola

Pour all ingredients into a collins glass 2/3 filled with ice cubes.
Stir well, and serve.

Serve in a Collins Glass.

Daydream Martini recipe

Saturday, April 17th, 2010

A distinctive recipe for Daydream Martini, with citrus vodka, triple sec, orange juice and sugar.

  • 1 oz fresh orange juice
  • 1/2 oz triple sec
  • 1/4 tsp sugar
  • 3 oz citrus vodka

Stir ingredients together well in a mixing glass half-filled with cracked ice.
Strain into a chilled cocktail glass, and serve.

Serve in a Cocktail Glass.

Crazy Orgasm recipe

Tuesday, April 13th, 2010

Here is a heavenly recipe for Crazy Orgasm, with vodka, triple sec, orange juice, cranberry juice and sugar.

  • 1 oz triple sec
  • 1 oz vodka
  • 1 pinch sugar
  • 2 3/4 oz cranberry juice
  • 2 3/4 oz orange juice

Pour all ingredients into a collins glass filled with ice cubes.
Stir well, and serve.

Serve in a Collins Glass.

Cosmo recipe

Sunday, April 11th, 2010

This is a divine recipe for Cosmo, with vodka, triple sec, cranberry juice and lime juice.

  • 1 1/2 oz vodka
  • 1 oz fresh lime juice
  • 3/4 oz cranberry juice
  • 3/4 oz triple sec

Pour the vodka, triple sec, cranberry juice and lime juice into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Carrot Top Cocktail recipe

Monday, March 29th, 2010

This is a tasty recipe for Carrot Top Cocktail, with Stoli Ohranj vodka, DeKuyper Peachtree schnapps, triple sec, sweet and sour mix, orange juice and grenadine syrup.

  • 1 splash grenadine syrup
  • 1/2 oz DeKuyper Peachtree schnapps
  • 1/2 oz Stoli Ohranj vodka
  • 1/2 oz orange juice
  • 1/2 oz sweet and sour mix
  • 1/2 oz triple sec

Pour the Stoli orange vodka, DeKuyper peach schnapps, triple sec, sour mix, orange juice and grenadine into a collins glass half-filled with ice cubes.
Stir well, and serve.

Serve in a Collins Glass.

Bonehead recipe

Sunday, March 21st, 2010

Check out this distinctive recipe for Bonehead, with vodka, triple sec, amaretto almond liqueur, lemon juice, orange juice and lemonade.

  • 1 dash orange juice
  • 1 oz amaretto almond liqueur
  • 1 oz triple sec
  • 1 oz vodka
  • 2 oz lemon juice
  • lemonade

Pour all ingredients into a tall glass filled with ice cubes.
Stir well.
Add lemonade to taste, stir again, and serve.

Serve in a Collins Glass.

Anestesia recipe

Friday, March 5th, 2010

Check out this divine recipe for Anestesia, with vodka, Passoa liqueur, triple sec, lemon juice and ice cubes.

  • 1 oz Passoa liqueur
  • 1 oz triple sec
  • 1 oz vodka
  • 1/2 oz lemon juice
  • ice cubes

In a shaker glass put all ingredients and shake for 10 seconds.
Then serve it in a coctail glass adding a piece of orange and a cherry.

Serve in a Cocktail Glass.

Wild Sacramento recipe

Wednesday, February 10th, 2010

Here is a enticing recipe for Wild Sacramento, with vodka, tequila, triple sec, gin, sweet and sour mix, Angostura bitters and lemon juice.

  • 1 dash Angostura bitters
  • 1 dash lemon juice
  • 1 oz vodka
  • 1/2 oz tequila
  • 1/2 oz triple sec
  • 1/4 oz gin
  • 1/4 oz sweet and sour mix

Add everything but the bitters and lemon juice to a blender with four ice cubes.
Blend for less than a half minute (the ice cubes should not be totally disintegrated).
Pour into a highball glass, add the bitters and lemon juice, and serve.

Serve in a Highball Glass.

Triple Threat recipe

Thursday, February 4th, 2010

Here is a enticing recipe for Triple Threat, with Absolut Citron vodka, triple sec, peach schnapps, Minute Maid orange juice and 7-Up soda.

  • 1 1/2 oz Minute Maid orange juice
  • 1 oz Absolut Citron vodka
  • 1 oz peach schnapps
  • 1/2 oz 7-Up soda
  • 2 oz triple sec

Pour Absolut Citron into a highball glass filled with ice.
Add peach schnapps and triple sec.
Top off with orange juice and 7-up, to taste, and serve.

Serve in a Highball Glass.

Tokyo Tea recipe

Wednesday, February 3rd, 2010

Here is a distinctive recipe for Tokyo Tea, with vodka, rum, gin, tequila, triple sec and Midori melon liqueur.

  • 1 oz Midori melon liqueur
  • 1/2 oz gin
  • 1/2 oz rum
  • 1/2 oz tequila
  • 1/2 oz triple sec
  • 1/2 oz vodka

Combine all ingredients in a cocktail shaker.
Shake, strain into a small highball glass filled with ice, and serve.

Serve in a Highball Glass.

WOP recipe

Tuesday, February 2nd, 2010

Here is a tempting recipe for WOP, with Midori melon liqueur, triple sec and vodka.

  • 1/3 oz Midori melon liqueur
  • 1/3 oz triple sec
  • 1/3 oz vodka

Shake all ingredients with ice in a cocktail shaker.
Strain into a shot glass, and serve.

Serve in a Shot Glass.

Thirsty Marine recipe

Tuesday, February 2nd, 2010

Check out this enjoyable recipe for Thirsty Marine, with Red Bull energy drink, Absolut vodka, triple sec, Jagermeister herbal liqueur, peach schnapps, Southern Comfort peach liqueur and orange juice. Also lists similar drink recipe

  • 1/2 oz 100 proof Southern Comfort peach liqueur
  • 1/2 oz Jagermeister herbal liqueur
  • 1/2 oz peach schnapps
  • 1/4 oz Absolut vodka
  • 1/4 oz triple sec
  • 2 oz orange juice
  • 4 oz Red Bull energy drink

Pour all ingredients over ice in a highball glass.
Stir, and serve.

Serve in a Highball Glass.

The Pickle Barrel recipe

Monday, February 1st, 2010

Check out this mouthwatering recipe for The Pickle Barrel, with vodka, tequila, rum, gin, triple sec, iced tea and sugar.

  • 1 oz gin
  • 1 oz rum
  • 1 oz tequila
  • 1 oz triple sec
  • 1 oz vodka
  • 1 splash iced tea
  • 1/2 tsp sugar

Pour ingredients together over ice in a tall glass.
Pour into a cocktail shaker and give one brisk shake.
Pour back into glass.
Garnish with a lemon.
Add sugar to taste, and serve.

Serve in a Collins Glass.

The Crypt recipe

Friday, January 29th, 2010

This is a sweet recipe for The Crypt, with sloe gin, Southern Comfort peach liqueur, amaretto almond liqueur, vodka, triple sec, 151 proof rum and lime juice.

  • 1 dash lime juice
  • 1 oz Southern Comfort peach liqueur
  • 1 oz amaretto almond liqueur
  • 1 oz sloe gin
  • 1 oz triple sec
  • 1 oz vodka
  • 1 splash 151 proof rum

Pour all ingredients except 151 rum into a cocktail shaker.
Shake and strain over ice in a tall glass.
Float the 151 rum on the top, and serve.

Serve in a Hurricane Glass.

Motherfucker #2 recipe

Wednesday, January 27th, 2010

A mouthwatering recipe for Motherfucker #2, with vodka, rum, gin, triple sec, Blue Curacao liqueur, sloe gin, sweet and sour mix and Sprite soda.

  • 1 oz Blue Curacao liqueur
  • 1 oz gin
  • 1 oz rum
  • 1 oz sloe gin
  • 1 oz sweet and sour mix
  • 1 oz triple sec
  • 1 oz vodka
  • 1 splash Sprite soda

Pour all ingredients over ice in a highball glass, and serve.

Serve in a Highball Glass.

Sand in Your Shorts recipe

Thursday, January 21st, 2010

Check out this tempting recipe for Sand in Your Shorts, with Chambord raspberry liqueur, vodka, peach schnapps, Midori melon liqueur, triple sec, cranberry juice, orange juice and sweet and sour mix.

  • 1 oz sweet and sour mix
  • 1/2 oz Chambord raspberry liqueur
  • 1/2 oz Midori melon liqueur
  • 1/2 oz peach schnapps
  • 1/2 oz triple sec
  • 1/2 oz vodka
  • 3 oz cranberry juice
  • 3 oz orange juice

Pour all ingredients into a cocktail shaker, shake and strain over ice in a tall glass.

Serve in a Highball Glass.

Slippery Dick #2 recipe

Sunday, January 17th, 2010

Here is a great recipe for Slippery Dick #2, with triple sec, Smirnoff vodka, peach schnapps, Sprite soda, orange juice and sweet and sour mix.

  • 1 1/2 oz Sprite soda
  • 1 1/2 oz orange juice
  • 1 dash sweet and sour mix
  • 1 oz peach schnapps
  • 1 oz triple sec
  • 1/2 oz Smirnoff vodka

Pour Sprite and orange juice into a collins glass half-filled with crushed ice.
Add triple sec, Smirnoff vodka and peach schnapps.
Add a dash of sweet and sour mix if desired, and serve.

Serve in a Collins Glass.

Skunk Teas recipe

Sunday, January 17th, 2010

Here is a mouthwatering recipe for Skunk Teas, with triple sec, gin, rum, sweet and sour mix, vodka, cola and Sprite soda.

  • 2 oz gin
  • 2 oz rum
  • 2 oz sweet and sour mix
  • 2 oz triple sec
  • 2 oz vodka
  • 24 oz (2 cans) Sprite soda
  • 48 oz (4 cans) cola

Pour all ingredients into a large pitcher with ice.
Stir, and serve in tall glasses.

Serve in a Pitcher.

Pineapple Snap recipe

Friday, January 8th, 2010

This is a divine recipe for Pineapple Snap, with Ketel One vodka, triple sec, Absolut Mandrin vodka and pineapple juice.

  • 1 oz Absolut Mandrin vodka
  • 1 oz Ketel One vodka
  • 1 oz triple sec
  • 5 oz pineapple juice

Pour Ketel One vodka, triple sec and Absolut Mandrin into a cocktail shaker with ice.
Shake and pour into a highball glass.
Add pineapple juice, and serve.

Serve in a Highball Glass.

Party Boy recipe

Wednesday, January 6th, 2010

A enticing recipe for Party Boy, with pink lemonade, Bacardi 151 rum, triple sec, Absolut Citron vodka, sweet and sour mix, sugar and lemon.

  • 1 1/2 oz pink lemonade
  • 1 dash sweet and sour mix
  • 1 oz Bacardi 151 rum
  • 1 slice lemon
  • 1 tsp sugar
  • 1/2 oz Absolut Citron vodka
  • 1/2 oz triple sec

Rub a lemon slice on the edge of a whiskey sour glass.
Dip the edge of the glass in sugar.
Add pink lemonade and a dash of sour mix.
Then add Bacardi, triple sec and Absolut Citron.
Stir.
Lick around the edge of the glass then take the shot.

Serve in a Whiskey Sour Glass.

Mountain Breeze recipe

Monday, January 4th, 2010

Here is a luscious recipe for Mountain Breeze, with vodka, gin, triple sec, cranberry juice, rum, tequila, sweet and sour mix and grapefruit juice.

  • 1 1/2 oz sweet and sour mix
  • 1 oz cranberry juice
  • 1/2 oz gin
  • 1/2 oz grapefruit juice
  • 1/2 oz rum
  • 1/2 oz tequila
  • 1/2 oz triple sec
  • 1/2 oz vodka

Build ingredients over ice in a hurricane glass, shake and garnish with a lime wedge.

Serve in a Hurricane Glass.

Alfie Cocktail recipe

Thursday, December 31st, 2009

This is a delightful recipe for Alfie Cocktail, with lemon vodka, triple sec and pineapple juice.

  • 1 1/2 oz lemon vodka
  • 1 dash triple sec
  • 1 tbsp pineapple juice

Combine and shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

Guthrie recipe

Sunday, December 27th, 2009

This is a delightful recipe for Guthrie, with rum, gin, vodka, Blue Curacao liqueur, triple sec, sweet and sour mix and Sprite soda.

  • 1/4 oz Blue Curacao liqueur
  • 1/4 oz triple sec
  • 3 oz Sprite soda
  • 3 oz sweet and sour mix
  • 3/4 oz gin
  • 3/4 oz rum
  • 3/4 oz vodka

Pour all liquors into a highball glass.
Fill remainder of the glass with equal parts sweet and sour mix and Sprite or 7-Up.

Serve in a Hurricane Glass.

Chocolate Ravage recipe

Friday, December 18th, 2009

A delightful recipe for Chocolate Ravage, with vodka, Captain Morgan Original spiced rum, Captain Morgan Parrot Bay coconut rum, triple sec, Pop-Ice, Yoo-hoo chocolate milk, sugar and honey. Also lists similar drink reci

  • 1 1/2 oz Captain Morgan Original spiced rum
  • 1 1/2 oz Captain Morgan Parrot Bay coconut rum
  • 1 1/2 oz triple sec
  • 1 cup sugar
  • 1 sheet Pop-Ice
  • 1/2 cup honey
  • 15 oz bottle Yoo-hoo chocolate milk
  • 16 oz vodka

Add ice to a blender until roughly one-quarter to one-third full.
Add one sheet worth of pop ice to the blender.
Add the vodka, Captain Morgan rums, triple sec, sugar and honey.
Adjust sugar and honey to taste if desired.
Add one tall yoo-hoo bottle to the blender.
Blend until puree consistancy, pour into cocktail glasses and serve.

Serve in a Cocktail Glass.

Chambord Royale recipe

Friday, December 18th, 2009

Here is a tasty recipe for Chambord Royale, with Absolut vodka, Chambord raspberry liqueur, triple sec and lime juice.

  • 1/2 oz triple sec
  • 2 oz lime juice
  • 3/4 oz Absolut vodka
  • 3/4 oz Chambord raspberry liqueur

Shake ingredients with ice.
Strain into a martini glass, and serve.

Serve in a Cocktail Glass.

Boston Tea Party recipe

Tuesday, December 15th, 2009

Here is a luscious recipe for Boston Tea Party, with gin, rum, vodka, triple sec, amaretto almond liqueur, Tia Maria coffee liqueur, Grand Marnier orange liqueur, sweet and sour mix and Coca-Cola.

  • 1/2 oz Grand Marnier orange liqueur
  • 1/2 oz Tia Maria coffee liqueur
  • 1/2 oz amaretto almond liqueur
  • 1/2 oz gin
  • 1/2 oz rum
  • 1/2 oz triple sec
  • 1/2 oz vodka
  • 2 oz sweet and sour mix
  • 5 oz Coca-Cola

Combine all ingredients (except coca-cola) in a shaker, shake and strain over ice, or combine ingredients in a collins glass with ice and shake.
Top with coke, garnish with a lemon wedge, and serve.

Serve in a Collins Glass.

Boom Shaka Laka recipe

Tuesday, December 15th, 2009

Here is a mouthwatering recipe for Boom Shaka Laka, with triple sec, Absolut Citron vodka, cranberry juice, Mountain Dew citrus soda, lemonade and sweet and sour mix.

  • 1 1/2 oz Absolut Citron vodka
  • 1 oz triple sec
  • 1 splash Mountain Dew citrus soda
  • 1 splash cranberry juice
  • 1 splash lemonade
  • 2 oz sweet and sour mix

Combine ingredients with ice in a margarita glass, mix, and serve.

Serve in a Margarita Glass.

Agent Orange recipe

Friday, December 11th, 2009

A adorable recipe for Agent Orange, with Yukon Jack Canadian whisky, Jim Beam bourbon whiskey, apple schnapps, vodka, light rum, triple sec, grenadine syrup and orange juice.

  • 1 oz Jim Beam bourbon whiskey
  • 1 oz Yukon Jack Canadian whisky
  • 1 oz apple schnapps
  • 1 oz light rum
  • 1 oz triple sec
  • 1 oz vodka
  • 1/2 oz grenadine syrup
  • 2 oz orange juice

Have a hurricane glass filled with ice.

Add ingredients, and shake.

Garnish with cherry and orange.

Serve in a Hurricane Glass.

Afterburner #3 recipe

Sunday, December 6th, 2009

Check out this scrumptious recipe for Afterburner #3, with Stolichnaya vodka, triple sec, grapefruit juice and cranberry juice.

  • 1 oz Stolichnaya vodka
  • 1 splash grapefruit juice
  • 1/2 oz triple sec
  • fill with cranberry juice

Pour over ice in a cocktail glass.

Serve in a Cocktail Glass.

Lucky Double recipe

Sunday, November 22nd, 2009

Here is a tempting recipe for Lucky Double, with lemon, triple sec and Absolut Mandrin vodka.

  • 1/2 lemon
  • 1/2 oz triple sec
  • 2 oz Absolut Mandrin vodka

Slice the lemon half further into four quarters, and drop into to a mixing glass.
Add triple sec and muddle well.
Add absolut mandrin and ice, shake well, and pour out into an old-fashioned glass.
Serve.

Serve in a Old-Fashioned Glass.

Electric Iced Tea recipe

Sunday, November 22nd, 2009

Here is a delectable recipe for Electric Iced Tea, with bourbon whiskey, vodka, gin, triple sec, Coca-Cola and lemon.

  • 1/2 oz bourbon whiskey
  • 1/2 oz gin
  • 1/2 oz triple sec
  • 1/2 oz vodka
  • 2 lemon wedges
  • 3 - 4 oz Coca-Cola

Build over ice in a highball glass.
Squeeze in lemon wedges, stir, and serve.

Serve in a Highball Glass.

Blood Orange Cosmo recipe

Saturday, November 14th, 2009

Here is a nice recipe for Blood Orange Cosmo, with Stoli Ohranj vodka, triple sec, lime juice, orange juice and cranberry juice.

  • 1 1/2 oz Stoli Ohranj vodka
  • 1 splash cranberry juice
  • 1/2 oz triple sec
  • 1/4 oz blood orange juice
  • 1/4 oz fresh lime juice

Shake well with ice and strain into a chilled martini glass.
Garnish with a slice of orange, and serve.

Serve in a Cocktail Glass.

D.P.R. recipe

Thursday, November 12th, 2009

Check out this tasty recipe for D.P.R., with vodka, triple sec, cranberry juice and club soda.

  • 1 1/2 oz triple sec
  • 1 1/2 oz vodka
  • 1 splash club soda
  • cranberry juice

Fill a collins glass with ice.
Add 1 ounce of vodka and .5 ounces of triple sec.
Fill with cranberry juice leaving about an inch of space for a splash of club soda.
Garnish with a slice of lime on the rim of the glass and place one thin straw into the glass.

Serve in a Collins Glass.

Regatta recipe

Wednesday, November 11th, 2009

Here is a distinctive recipe for Regatta, with Champagne, Galliano herbal liqueur, triple sec, vodka and lemon juice.

  • 1 tsp vodka
  • 1/2 oz Galliano herbal liqueur
  • 1/2 oz lemon juice
  • 1/2 oz triple sec
  • 3 oz Champagne

Pour into a champagne flute, and serve.

Serve in a Champagne Saucer.

Absolutly Screwed Up recipe

Saturday, November 7th, 2009

Here is a sweet recipe for Absolutly Screwed Up, with Absolut Citron vodka, orange juice, triple sec and ginger ale.

  • 1 shot Absolut Citron vodka
  • 1 shot orange juice
  • 1 shot triple sec
  • fill with ginger ale

Shake it up it tasts better that way, but you can stir it if you want.
6 of those and you will be wasted for the rest of the night.

Serve in a Collins Glass.

Absolut Tooch recipe

Wednesday, November 4th, 2009

A adorable recipe for Absolut Tooch, with Absolut vodka, Southern Comfort peach liqueur, tequila, Chambord raspberry liqueur, triple sec, pineapple juice and cranberry juice.

  • 1 1/2 oz cranberry juice
  • 1 1/2 oz pineapple juice
  • 1 oz Absolut vodka
  • 1 oz Chambord raspberry liqueur
  • 1 oz Southern Comfort peach liqueur
  • 1 oz tequila
  • 1 oz triple sec

Chill with ice and strain into shot glasses.

Serve in a Shot Glass.

Blue Champagne recipe

Friday, October 23rd, 2009

Here is a great recipe for Blue Champagne, with vodka, lemon juice, triple sec, Blue Curacao liqueur and Champagne.

  • 1 oz vodka
  • 1/4 oz lemon juice
  • 2 - 3 dashes Blue Curacao liqueur
  • 2 - 3 dashes triple sec
  • Champagne

Pour all ingredients (except champagne) over ice cubes in a shaker.
Strain into a champagne flute, fill with champagne, and serve.

Serve in a Champagne Flute.

Red Death recipe

Wednesday, October 14th, 2009

This is a enticing recipe for Red Death, with vodka, Southern Comfort peach liqueur, amaretto almond liqueur, triple sec, sloe gin, lime juice and orange juice.

  • 1/2 oz Southern Comfort peach liqueur
  • 1/2 oz amaretto almond liqueur
  • 1/2 oz lime juice
  • 1/2 oz sloe gin
  • 1/2 oz triple sec
  • 1/2 oz vodka
  • orange juice

Pour all ingredients (except orange juice) into an ice-filled collins glass.
Fill with orange juice, and serve.

Serve in a Collins Glass.

Gang Up recipe

Tuesday, October 13th, 2009

This is a nice recipe for Gang Up, with cherry vodka, gin, strawberry brandy, triple sec and 7-Up soda.

  • 1/2 oz cherry vodka
  • 1/2 oz gin
  • 1/2 oz strawberry brandy
  • 1/2 oz triple sec
  • 4 1/2 oz chilled 7-Up soda

Pour ingredients into a highball glass.
Garnish with fruit, add straws, and serve.

Serve in a Highball Glass.