Vodka Recipes Blog

This is a divine recipe for Crown Jewel, with Crown Royal Canadian whisky, Smirnoff vodka, sweet and sour mix, cranberry juice, Chambord raspberry liqueur and lime juice.

• 1 1/2 oz cranberry juice
• 1 1/2 oz sweet and sour mix
• 1 1/4 oz Crown Royal Canadian whisky
• 1 1/4 oz Smirnoff vodka
• 1 oz Chambord raspberry liqueur
• 1 splash fresh lime juice

Mix all ingredients in a collins glass in order, top to bottom (floating chambord on top).
Garnish with lime, and serve.
To make shots instead, place all ingredients in a shaker and shake well.

Serve in a Collins Glass.

This entry was posted on Tuesday, December 22nd, 2009 at 3:35 am and is filed under chambord raspberry liqueur, crown royal canadian whisky, lime juice, sweet and sour mix, cranberry juice, smirnoff vodka. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.