Dark and Veiny recipe
A appetizing recipe for Dark and Veiny, with butterscotch schnapps, Jagermeister herbal liqueur, vodka and Irish cream.
- 1/4 oz Irish cream
- 1/4 oz Jagermeister herbal liqueur
- 1/4 oz butterscotch schnapps
- 1/4 oz vodka
Layer in order; butterscotch first, irish cream, jagermeister, vodka into a shot glass, and serve.
Serve in a Shot Glass.