Long Island Milkshake recipe
Check out this tasty recipe for Long Island Milkshake, with vodka, rum, gin, tequila, triple sec, ice, cream, sugar, creme de cacao and vanilla extract.
- 1 - 2 drops vanilla extract
- 1 shot creme de cacao
- 1 shot gin
- 1 shot rum
- 1 shot vodka
- 1/2 shot tequila
- 1/2 shot triple sec
- 2 oz cream
- 4 oz ice
- 4 sugar cubes
In a large blender cup, add ice, sugar cubes, creme de cacao, vanilla extract (optional), and the cream.
Mix for no more than 5-10 seconds.Add the alcoholic beverages in no particular order, then hit the “frappe” or “whip” button on the blender for 15-20 seconds, or until you can see that all the ingredients are well-blended, but before you over-blend and start the ice melting too fast.Serve in a pre-chilled collins glass.
No garnish required, serve with a large-diameter straw
Serve in a Collins Glass.